Date/Time: Thursday, April 2nd at 1PM Eastern
Due to COVID-19, the entire hospitality industry has been taken by storm. Countless brands have been shut down entirely as quarantines begin. Similarly, most restaurants and retailers have responsibly ceased all dine-in operations, leading to the prioritization of takeout and delivery.
In addition to posing staffing issues, COVID-19 has forced brands to adapt and reallocate resources to make ends meet. Store operations are changing quickly, forcing restaurants and retailers to take additional precautions to ensure that the health and safety of both their employees and their customers aren’t compromised. However, this is much easier said than done.
Working with restaurant and retail operators on a daily basis, we’ve seen how our customers have been adapting to the challenges presented by COVID-19 and want to extend a helping hand to the rest of the hospitality industry. For this reason, we’ve decided to host a webinar about shifting the focus to takeout and delivery amidst COVID-19. Our goal is to help everyone be as profitable as possible while prioritizing the health and safety of employees and customers via avenues like take-out and delivery.
The webinar will be hosted on Thursday, April 2nd at 1PM Eastern Time. You can sign up for the webinar by clicking the button below.
The webinar was designed with the needs of operators in mind. For this reason, we’ve also prepared some resources, including a hygiene assessment and takeout checklist, that you will receive for free by attending the webinar. If you can’t make it to the live version of the webinar, sign up and we’ll send you a recorded version upon completion.
Our goal is to help you make it through this stressful time by providing you with immediate value. We hope you find this content valuable
MeazureUp is based out of Toronto, Canada but works with operators across the globe. Our digital checklist solution is currently being used in 6000+ stores around the world, helping brands. As a company, we feel that we can help restaurant and retail store operators perform at their best given these extenuating circumstances. We want to help as many people as we possibly can and hope this webinar provides us with the opportunity to help you too.
Remember, we’re all in this together!