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Background on Bobby Brannon, Golden Chick
Bobby is a Franchise District Director at Golden Chick. In this role Bobby acts as the liaison between the franchise owners and the home office. Some of his other duties include:
- Supporting 35-40 restaurants, visiting each restaurant no less than once per quarter
- Ideally each restaurant will receive a QSC Evaluation once per quarter and a Quick Shop evaluation in the evenings twice per year
The main goal for Bobby is to provide support to the stores in operations, business coaching & raising the level of the customer experience. When the need arrises, he also functions in a compliance role helping to improve location standards. Prior to joining Golden Chick Bobby was a Franchise Area Director with Huddle House Restaurants for 2 ½ years, with Dunkin Donuts for 2 years, and with Schlotzsky’s for 5 years, all in franchise support roles.
Video Recording of the Golden Chick Webinar
About Golden Chick:
Golden Chick is a leading Chicken Restaurant chain based out of Texas with 165 locations in multiple states across the US. Known for using the whole chicken tenderloin, Golden Chick has a rich history dating back to 1967. Since opening their first franchised location more than 30 years ago, Golden Chick has consistently been a leader in food safety and product compliance.
MeazureUp is a cloud based software company assisting over 2500 Users and 1300 locations manage their brand and operational consistency. Using the MeazureUp solution, organizations are able to gather internal information with detailed analytics and operational intelligence using a digital platform. With thousands of locations currently on board, MeazureUp is able to help owners and management focus on their core concern, growing their business. For more information visit the MeazureUp Website or contact 416 428 5970.